The carp, crucian, white fish and red-tail fish raised in Hulun Lake of Inner Mongolia are fresh and highly nutritious. Fish dishes are not only nutritious, but also tasty and delicious. The all-fish banquet can have 12, 14, 20, 24, or even more than 100 dishes. The main rare dishes include twin dragons playing with pearl, three offerings of carps, home-made coiled crucian, club-shaped carp, oil-dipped carp, carp with spawn, squirrel carp, lotus and carp, boiled fish with lake water, steamed sliver-edge fish, grape and fish, carp with spring onion, golden lion and carp, crisp fish, fillet and tomato, double-color fish roll, fried white fish, fresh shrimp seasoned with sauce and other condiments and fresh fillet seasoned with sauce and other condiments etc.
