Mountain Lushan Cloud & Mist Tea is one of the ten well-known teas in China. Starting from Han Dynasty, the planting history of it is more than 1,000 years. It is appointed as “Tribute Tea” in Song Dynasty.
Mountain Lushan Cloud & Mist Tea is famous for “dense flavour, bright look, fragrance, clear water”and sold home and abroad. Savouring the tea, visitor will find it looks like Tuo Tea but softer in taste. Just like a green jade contained in the cup. Using the natural sping water in Mountain Lushan, the flavour will be much better. With the influence of the short cooling and misting climate and time of sunshine, the tea is featured as thick leaves, lots of ting furs, dense flavour, enduring for adding boiling water many times, being richin tannins, aromatic oils and vitamins. The Cloud & Mist Tea can help in digesting, disinfecting,preventing from dysentery, intestinal inflamation, chronic gastritis, sepsis and so on.
Zhu De, a top leader of China, once made a poem on Mountain Lushan Clond & Mist Tea. He praised, “The flavowr of Mountain Lushan Clond & Mist Tea is dense and intense. It is a macrobiotic and healthy way to drinking the tea evermore.” |