Chinese Food Symbolism

In China, foods are given different meanings, so that in certain occasion a kind of food, can only be eaten by some specific individuals, or a kind of food must be eaten in specific occasion.

Usually, an honored guest will be served a snapper's head or shell to hail him and show warmly welcome in some districts.

Long noodle is the symbol of longevity in China, so that youngsters or seniors all will have a bowl of Long Life Noodle to expect a healthy life.

In Central China, if a baby is born, his father will send Red Boiled Egg to announce the news. An even number, usually six or eight, of Red Boiled Egg with a black point dotted on one end will be delivered for a boy, and an odd number, usually five or seven without black point for a girl.

Fish is always served to symbolize prosperity and wealth accumulation in the New Year's Eve.

There are other foods and snacks symbolizing good wishes under special circumstances, such as duck, chicken and melon seeds.

Publishes at : 07-08-20 01:31

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